Alcohol content: 12.5%
Best served at: 8°C -10°C
Available Volumes: 750ml bottle
Food Pairing: green salad with goat cheese, grilled tuna, roasted rabbit, chicken, pork, cured meat, lamb, beef, barbecue, Italian, Chinese, Thai and Indian cuisines, full-flavored cheeses like cheddar and firm cheeses such as Manchego.