Ayam Red
Type: Full bodied red wine
Description: Striking deep red color and complex nose offering aromas of crushed red fruits – cherry, strawberry and plum – with a licorice and spice overlay. The palate is rich and rounded with subtle tannins and balancing acidity.
Blend: Syrah / Carignan
Grape Origin: Egypt
Alcohol Content: 12.5%
Food Pairing: Red meat, lamb, kofta and hard cheeses.
Serving Temperature: 16 -18 °C
Available in:
• 750ml bottle
• 12 units per case